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International Conference on Food Quality, Safety and Management in Food Science

Name: International Conference on Food Quality, Safety and Management in Food Science (ICFQSMFS)
Start: 2027-01-13
End: 2027-01-14
Location: Radisson Blu Atlantic Hotel

ICFQSMFS

Wed, Jan 13, 2027 - Thu, Jan 14, 2027Stavanger, Norway

Conference Overview

The main purpose of International Conference on Food Quality, Safety and Management in Food Science is to bring industry professionals, experts, academicians, and scholars to discuss their expertise for better collaboration in the field.

Official Website

Important Dates

Start Date

Wednesday, January 13, 2027

End Date

Thursday, January 14, 2027

Registration Deadline

Tuesday, December 29, 2026

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India
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Submission Deadline

Thursday, December 24, 2026

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Health and Medicine, Physical and Life Sciences Conferences in Norway Health and Medicine, Physical and Life Sciences Conferences in Stavanger

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January-2027

Organizer

World Academics

John Richardson

919344550460

info@worldacademics.net

Venue

Radisson Blu Atlantic Hotel, Stavanger ,

Olav V s gate 3, 4005 Stavanger, Norway

Stavanger, Norway

Call for Papers

Submit your research and be a part of an engaging academic exchange.

•Quality management in food safety
•Food safety standards and practices
•Risk management in food quality
•Consumer perceptions of food quality

+16 More Topics View All Call for Papers

Session Tracks

Explore key themes and topics to be covered in this conference.

•Food Safety
•Food Waste
•Nutrition and Dietetics
•Laboratory Medicine

+1 More Topics View All Session Tracks

Quick Info

Type

Conference

Country

Norway

Month

January-2027

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By Topic

Health and Medicine, Physical and Life Sciences

By Country

Norway

By City

Stavanger

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