ICYFBS
yeast fermentation
brewing science
beer production
fermentation kinetics
yeast strain selection
fermentation optimization
brewing microbiology
yeast metabolism
quality control in brewing
fermentation biochemistry
alcoholic fermentation
yeast growth dynamics
fermentation monitoring
sensory analysis
beverage innovation
brewing technology
yeast physiology
fermentation engineering
malting processes
sustainable brewing
Start Date
Saturday, May 30, 2026
End Date
Sunday, May 31, 2026
Registration Deadline
Friday, May 15, 2026
Submission Deadline
Sunday, May 10, 2026
Hotel Ciputra Semarang
JL SIMPANG LIMA No.1, PEKUNDEN,
SEMARANG TENGAH,
Pekunden, Semarang Tengah,
Kota Semarang,
Jawa Tengah 50134, Indonesia
Semarang, Indonesia
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Abu Dhabi, United Arab Emirates
December-2026
Jakarta Raya
December-2026
Jakarta Raya
December-2026
Jakarta Raya
December-2026
Jakarta Raya
December-2026
Indonesia
October-2026
Indonesia
October-2026
Indonesia
October-2026
Indonesia
October-2026
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