ICYFBS
yeast fermentation
brewing science
beer production
fermentation kinetics
yeast strain selection
fermentation optimization
brewing microbiology
yeast metabolism
quality control in brewing
fermentation biochemistry
alcoholic fermentation
yeast growth dynamics
fermentation monitoring
sensory analysis
beverage innovation
brewing technology
yeast physiology
fermentation engineering
malting processes
sustainable brewing
Start Date
Wednesday, May 27, 2026
End Date
Thursday, May 28, 2026
Registration Deadline
Tuesday, May 12, 2026
Submission Deadline
Thursday, May 7, 2026
Estella
3 Christaki Kranou Street,
Limassol 4060, Cyprus
Limassol, Cyprus
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Abu Dhabi, United Arab Emirates
December-2026
Kyrenia
October-2026
Kyrenia
October-2026
Kyrenia
October-2026
Kyrenia
October-2026
Cyprus
October-2026
Cyprus
October-2026
Cyprus
October-2026
Cyprus
October-2026
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