ICSSCB
sensory science
consumer behavior
food quality
taste perception
flavor analysis
sensory evaluation
product development
food innovation
food safety
nutrition
consumer preferences
market research
Start Date
Friday, March 13, 2026
End Date
Saturday, March 14, 2026
Registration Deadline
Thursday, February 26, 2026
Submission Deadline
Saturday, February 21, 2026
Ambassador Hotel
XQRQ+V75
Addis Ababa 1130
Ethiopia
Addis Ababa, Ethiopia
Abu Dhabi, United Arab Emirates
December-2026
Abu Dhabi, United Arab Emirates
December-2026
Abu Dhabi, United Arab Emirates
December-2026
Abu Dhabi, United Arab Emirates
December-2026
Bahir Dar
October-2026
Dessie
October-2026
Dire Dawa
October-2026
Bahir Dar
October-2026
Ethiopia
October-2026
Ethiopia
October-2026
Ethiopia
October-2026
Ethiopia
October-2026
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