ICYFBS
yeast fermentation
brewing science
beer production
fermentation kinetics
yeast strain selection
fermentation optimization
brewing microbiology
yeast metabolism
quality control in brewing
fermentation biochemistry
alcoholic fermentation
yeast growth dynamics
fermentation monitoring
sensory analysis
beverage innovation
brewing technology
yeast physiology
fermentation engineering
malting processes
sustainable brewing
Start Date
Monday, March 23, 2026
End Date
Tuesday, March 24, 2026
Registration Deadline
Sunday, March 8, 2026
Submission Deadline
Tuesday, March 3, 2026
Hilton Garden Inn Ankara Gimat
Çamlıca
Anadolu Blv No:26
06200 Yenimahalle/Ankara
Türkiye
Ankara, Turkey
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Abu Dhabi, United Arab Emirates
December-2026
Istanbul
December-2026
Istanbul
December-2026
Istanbul
December-2026
Istanbul
December-2026
Turkey
October-2026
Turkey
October-2026
Turkey
October-2026
Turkey
October-2026
© 2026 Academic World Research. All rights reserved.